Friday, January 3, 2014

Content
1/2 kg sweet potatoes
Sugar 500 g
Flour 1/2 cup.
Soda Bicarb 1/2 teaspoon
1 large spoon Desi ghee
Raisins small bit
Oil for frying


Method
Sweet potatoes to boil in low water pressure cooker Peel. In a sugar-water and sugar to make a wire. Soda and flour together utensil and kinda have boiled sweet potatoes with him by offering ghee moyan interlock.

Now create a small-2 pedha and  put raisins in each pedha. Warm the oil in a frying pan until golden brown bottom to them and does a string of sugar. Sweet potatoes rose berries are ready. You can prepare hot and cold both ways.

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